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Topped with black beans, pico de gallo, jalapenos, Naughty Boo Boo beer cheese, sour cream, guacamole, and green onions.
3 street tacos topped with chicken or steak, cilantro, and onions. Served with house tomatillo sauce.
A 12" flour tortilla topped with jack and cheddar cheese, queso fresco, red bell peppers, onions, pico de gallo, sour cream, and guacamole.
SOUP & SALADS
Wrap it up! Make any salad a wrap for $1 extra.
Iceberg lettuce, bacon, tomato, egg, green onion, bleu cheese dressing, and chunky bleu cheese crumbles.
Chicken Spinach Salad
Baby spinach, candied walnuts, bacon, fried chicken tenders, and poppy seed dressing.
Santa Fe Chicken Salad
Mixed greens, sliced chicken, tortilla strips, avocado, jalapenos, queso fresco, tomato, and our house made relish - grilled corn, black beans, and red bell pepper. Served with old '14 Southwestern sauce.
Mixed greens and romaine with tomato, egg, bacon, and avocado tossed in ranch and topped with turkey and mixed cheese.
BURGERS & WICHES
Our hand-made burgers and sandwiches are served with fries. All burgers include burger sauce, lettuce, tomato, pickle, and onions.
The Fox Burger
The Original with jack cheese, bacon, sautéed onions, and bourbon chipotle sauce.
Three Alarm Burger
Crispy jalapeños and kick ass sauce ramp up the heat on this burger! With lettuce, tomato, pickle and onion.
Diablo Chicken Sandwich
A breaded and fried chicken breast with fried jalapenos, jack cheese, chipotle mayo, and kick ass sauce.
California Turkey Melt
A delicious combination of sliced turkey, mango chutney, jack cheese, and avocado on grilled sourdough.
The World Famous Pub Dip
Thin slices of roast beef on a baguette with Swiss cheese, grilled onions, horseradish sauce, and 'au jus'.
Cheddar cheese, honey-smoked bacon, and mayo drenched in BBQ sauce and topped with fried onion strings.
Santa Fe Chicken Wrap
Flour tortilla, sliced chicken breast, avocado, and lettuce with our house made relish - grilled corn, black beans, red bell pepper, queso fresco, tomato, and our old '14 Southwestern sauce.
Pastrami, Swiss cheese, pickle, and rustic mustard sauce on sourdough grilled to perfection.
Traditional Fish 'n' Chips
Crispy Alaskan cod hand-battered. Served with fries, tangy tartar sauce, and a lemon.
Steamed South American Blue Mussels in a spicy sauce made with gold medal-winning Buzzed Bee Honey Ale. Served with garlic bread. Please be patient, this item takes 20 minutes to prepare.
Chicken, chorizo, onions, bell peppers, and celery simmered in a Cajun tomato sauce on a bed of basmati rice. Served with garlic bread.
Beer-Battered Chicken Tenders
Beer-battered chicken served on a bed of fries with a side of ranch and BBQ sauce.
Mac & Cheese
Triple cheese sauce with penne, topped with bacon crumbles and a Parmesan crust.
Homemade pizza sauce, mozzarella cheese, and pepperoni sprinkled with Parmesan and fresh parsley.
Island-Style Hawaiian Pizza
Homemade pizza sauce, mozzarella, salami, and marinated pineapple drizzled with sweet chili sauce.
Fudge Brownie Sundae
Chocolate brownie, vanilla ice cream, caramel, and chocolate sauce with whipped cream.
Served hot from the oven, baked with cranberries, and drenched in a decadent whiskey caramel sauce topped with whipped cream.
All meals come with a pop and ice cream. Available for kids 10 and under.
Macaroni & Cheese
Hearty macaroni pasta smothered with melted cheddar makes this a cheesy favorite.